CT DECD 2016 Small Business of the Year Award Winner
Hand Crafted and Individually Made
Small Batch Preparation
Saugatuck Kitchens was founded in 1998 with a commitment to quality and creativity. Our idea was to create a frozen hors d’oeuvre with the same quality, taste and look as freshly made. Over the years we have created unique combinations and shapes that have translated culinary trends into what is now our frozen hors d’oeuvre line. Read more about us…
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Our puff pastry is made with 100% sweet butter for layers of “melt in your mouth” flakiness.